{"id":3414,"date":"2024-04-19T13:55:26","date_gmt":"2024-04-19T13:55:26","guid":{"rendered":"https:\/\/www.res-food.eu\/?p=3414"},"modified":"2024-07-02T13:57:44","modified_gmt":"2024-07-02T13:57:44","slug":"our-project-officially-kicked-off-3","status":"publish","type":"post","link":"https:\/\/www.res-food.eu\/index.php\/hr\/2024\/04\/19\/our-project-officially-kicked-off-3\/","title":{"rendered":"Na\u0161 projekt je slu\u017ebeno zapo\u010deo"},"content":{"rendered":"<p><span data-sheets-root=\"1\">Iako su se partneri ve\u0107 nekoliko puta susreli online, projektni timovi iz Gr\u010dke, Srbije, Hrvatske, Cipra i Ma\u0111arske prvi su se put osobno susreli u velja\u010di 2024. u Ateni.<\/span><\/p>\n<p><span data-sheets-root=\"1\">Nakon uvodne sesije posve\u0107ene me\u0111usobnom upoznavanju, partneri su se osvrnuli na do sada odra\u0111ene aktivnosti te predstoje\u0107e zadatke i rokove. Nakon rasprave o planu upravljanja projektom, voditelji radnih paketa detaljno su predstavili rezultate projekta koji \u0107e se razvijati u narednom razdoblju, a to su:<\/span><\/p>\n<ul>\n<li><span data-sheets-root=\"1\">ReS-Food Metodolo\u0161ki okvir <\/span><\/li>\n<li><span data-sheets-root=\"1\">ReS-Food edukacijski paket <\/span><\/li>\n<li><span data-sheets-root=\"1\">ReS-Food platforma za e-u\u010denje<\/span><\/li>\n<\/ul>\n<p>Klju\u010dni aspekti upravljanja projektima, kao \u0161to su komunikacija i \u0161irenje, iskori\u0161tavanje, odr\u017eivost i upravljanje rizikom tako\u0111er su detaljno razmotreni.<\/p>\n<p><span data-sheets-root=\"1\">Prvi veliki zadatak koji \u0107e partneri provesti zajedni\u010dkim naporima je procjena spa\u0161avanja hrane \u0161irom Europe, pri \u010demu \u0107e biti anketirano najmanje 96 \u010dlanova primarne ciljne skupine: restorani, kafi\u0107i, ugostiteljska mala i srednja poduze\u0107a, supermarketi, kafi\u0107i \u2013 s jedne strane, te dobrotvorne organizacije i NVO s druge strane . Prikupljeni podaci analizirat \u0107e se u nacionalnim izvje\u0161\u0107ima, koja \u0107e se koristiti za izradu europskog sa\u017eetog izvje\u0161\u0107a o trenutnom statusu vi\u0161ka hrane te praksama i potencijalima spa\u0161avanja hrane.<\/span><\/p>\n<p><img fetchpriority=\"high\" decoding=\"async\" class=\"aligncenter wp-image-3416 size-full\" src=\"http:\/\/www.res-food.eu\/wp-content\/uploads\/2024\/07\/thumbnail_1678780871029-300x202-2.jpg\" alt=\"\" width=\"300\" height=\"202\" \/><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Iako su se partneri ve\u0107 nekoliko puta susreli online, projektni timovi iz Gr\u010dke, Srbije, Hrvatske, Cipra i Ma\u0111arske prvi su se put osobno susreli u velja\u010di 2024. u Ateni. Nakon uvodne sesije posve\u0107ene me\u0111usobnom upoznavanju, partneri su se osvrnuli na do sada odra\u0111ene aktivnosti te predstoje\u0107e zadatke i rokove. Nakon rasprave o planu upravljanja projektom, voditelji radnih paketa detaljno su predstavili rezultate projekta koji \u0107e se razvijati u narednom razdoblju, a to su: ReS-Food Metodolo\u0161ki okvir ReS-Food edukacijski paket ReS-Food platforma za e-u\u010denje Klju\u010dni aspekti upravljanja projektima, kao \u0161to su komunikacija i \u0161irenje, iskori\u0161tavanje, odr\u017eivost i upravljanje rizikom tako\u0111er su detaljno razmotreni. Prvi veliki zadatak koji \u0107e partneri provesti zajedni\u010dkim naporima je procjena spa\u0161avanja hrane \u0161irom Europe, pri \u010demu \u0107e biti anketirano najmanje 96 \u010dlanova primarne ciljne skupine: restorani, kafi\u0107i, ugostiteljska mala i srednja poduze\u0107a, supermarketi, kafi\u0107i \u2013 s jedne strane, te dobrotvorne organizacije i NVO s druge strane . Prikupljeni podaci analizirat \u0107e se u nacionalnim izvje\u0161\u0107ima, koja \u0107e se koristiti za izradu europskog sa\u017eetog izvje\u0161\u0107a o trenutnom statusu vi\u0161ka hrane te praksama i potencijalima spa\u0161avanja hrane.<\/p>\n","protected":false},"author":3,"featured_media":686,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_exactmetrics_skip_tracking":false,"_exactmetrics_sitenote_active":false,"_exactmetrics_sitenote_note":"","_exactmetrics_sitenote_category":0,"site-sidebar-layout":"default","site-content-layout":"plain-container","ast-site-content-layout":"normal-width-container","site-content-style":"unboxed","site-sidebar-style":"unboxed","ast-global-header-display":"","ast-banner-title-visibility":"","ast-main-header-display":"disabled","ast-hfb-above-header-display":"","ast-hfb-below-header-display":"","ast-hfb-mobile-header-display":"","site-post-title":"","ast-breadcrumbs-content":"disabled","ast-featured-img":"disabled","footer-sml-layout":"","theme-transparent-header-meta":"default","adv-header-id-meta":"","stick-header-meta":"","header-above-stick-meta":"","header-main-stick-meta":"","header-below-stick-meta":"","astra-migrate-meta-layouts":"set","ast-page-background-enabled":"default","ast-page-background-meta":{"desktop":{"background-color":"var(--ast-global-color-4)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"tablet":{"background-color":"","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"mobile":{"background-color":"","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""}},"ast-content-background-meta":{"desktop":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"tablet":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"mobile":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""}},"footnotes":""},"categories":[62],"tags":[],"class_list":["post-3414","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-uncategorized-hr"],"_links":{"self":[{"href":"https:\/\/www.res-food.eu\/index.php\/wp-json\/wp\/v2\/posts\/3414","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.res-food.eu\/index.php\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.res-food.eu\/index.php\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.res-food.eu\/index.php\/wp-json\/wp\/v2\/users\/3"}],"replies":[{"embeddable":true,"href":"https:\/\/www.res-food.eu\/index.php\/wp-json\/wp\/v2\/comments?post=3414"}],"version-history":[{"count":1,"href":"https:\/\/www.res-food.eu\/index.php\/wp-json\/wp\/v2\/posts\/3414\/revisions"}],"predecessor-version":[{"id":3417,"href":"https:\/\/www.res-food.eu\/index.php\/wp-json\/wp\/v2\/posts\/3414\/revisions\/3417"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.res-food.eu\/index.php\/wp-json\/wp\/v2\/media\/686"}],"wp:attachment":[{"href":"https:\/\/www.res-food.eu\/index.php\/wp-json\/wp\/v2\/media?parent=3414"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.res-food.eu\/index.php\/wp-json\/wp\/v2\/categories?post=3414"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.res-food.eu\/index.php\/wp-json\/wp\/v2\/tags?post=3414"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}